A 35% cacao white chocolate bark by Niseko's original bean-to-bar chocolate maker, topped with strawberries.
White chocolate made from single-origin cacao butter directly imported from a family-owned plantation in Guatemala (“the home of cacao”), whole milk and vanilla-infused beet sugar - both from Hokkaido - topped with delicious organic Californian strawberries.
The bark is 120mm square, 6mm thick and weighs 90g.
This is the perfect White Day gift as it comes in a custom wooden box made in Ishikawa, Japan.
Please store in the refrigerator to maintain optimum quality.
Ingredients: Guatemalan cacao butter, beet sugar from Hokkaido, whole milk powder from Hokkaido, organic freeze dried strawberries from California, vanilla beans.
These barks are custom made to order, and will be shipped between 7-11 March.