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Luxury white chocolate made from single-origin cacao butter from Guatemala (the same bean as our dark and milk chocolate), deliciously rich whole milk from Hokkaido, and vanilla-infused beet sugar from the fertile soil of Hokkaido. It’s our most Hokkaido bar!
Ingredients: Guatemalan cacao butter, beet sugar from Hokkaido, whole milk powder from Hokkaido, vanilla beans
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