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Double Chocolate Ice Cream — 6-Cup Set [Frozen Shipping Included]

Sale price ¥5,800

Tax included

Shipping calculated at checkout

Born from our chocolate-making, nicao’s Double Chocolate Ice Cream.

Made for nicao in Sapporo by a specialist ice cream manufacturer, using Hokkaido milk and beet sugar, with cacao powder made from directly imported, single-estate Guatemalan cacao.

It is finished with handmade chocolate chips made from our own 70% dark chocolate.

Smooth chocolate ice cream with crisp pieces of dark chocolate throughout — two expressions of the same cacao in one ice cream.

Six cups are packed in a nicao original gift box and delivered frozen.

Contents: 6 × 100 ml cups
Storage: Keep frozen at -18°C or below
Egg-free

* Spoons are not included.

Ingredients

Milk (produced in Hokkaido), dairy products, sugar, cacao powder, chocolate, konjac powder preparation (starch syrup, konjac powder)

Shipping

The price includes frozen shipping.
Ice cream and chocolate products are shipped separately, even when ordered together.
Ice cream purchases do not count toward the ¥8,000 free-shipping threshold for chocolate products.

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